Hotdog, Ham and Cheese Roll.
You can cook Hotdog, Ham and Cheese Roll using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Hotdog, Ham and Cheese Roll
- You need 3 tablespoons of water.
- It’s 3 tablespoons of cream cheese divided room temperature.
- It’s 4 slices of ham luncheon meat.
- It’s 1/4 pound of hotdogs 2 of them.
- It’s To taste of Heinz tomato ketchup.
- It’s To taste of yellow prepared mustard.
Hotdog, Ham and Cheese Roll step by step
- Heat two of the ham slices in a skillet..
- Spread the cream cheese over the two heated slices. Place the hotdog on the edge of the coated ham slice..
- Roll it up then add the second ham slice and roll it up around the first one. Put into a skillet flap side down. Sear well so it will seal. Best to do this while the slice is unheated so sear will stick..
- Add lid to get hot. Then add water to steam fry till hotdogs are cooked and hot. This will take about 5-7 minutes..
- Move to a plate and serve with ketchup and mustard. I hope you enjoy!!!!.