How to Make Delicious Juicy Crispy Instant Jalebi

Juicy Crispy Instant Jalebi. Instant, Crispy and Juicy Jalebi Recipe. Instant, Crispy and Juicy Jalebi Recipe. Instant Juicy Jalebi Recipe: Jalebi is the Indian dessert that people do not forget to include on special occasions like weddings, Diwali or any other big.

Juicy Crispy Instant Jalebi Video in Hindi with step by step images. Crispy Crunchy Juicy Jalebi Without Yeast Jalebi is traditional sweet sink in sugar syrup, has awesome and Juicy in taste, made from basically maida and curd. You can cook Juicy Crispy Instant Jalebi using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Juicy Crispy Instant Jalebi

  1. Prepare of Ingerdents for Jalebi better.
  2. It’s 1/2 cup of Maida ( all-purpose flour/.
  3. It’s 1 spoon of rice flour.
  4. Prepare 2 tsp of curd.
  5. It’s Pinch of Kesar( saffron) food colour.
  6. It’s as needed of Water.
  7. You need pinch of baking soda.
  8. Prepare of For sugar syrup.
  9. Prepare 1 cup of sugar.
  10. Prepare 1/2 cup of water.
  11. It’s 1/4 tsp of Cardamom powder.
  12. You need 1/4 Tsp of Lemon juice.
  13. Prepare As needed of Ghee for Jalebi frying.
  14. Prepare As needed of chopped pistachios for Garnishing.

Adding the baking powder make it crisp and food colour gives it a separate foody colour, which attract all and say " Aah jalebi ". Homemade Perfect Crispy Jalebi Without Yeast. Hello Foodies, Crispy, Juicy, and Instant Jalebi can be made at home quickly with simple steps and some tips. Instant mix.come and join us for making some of the most easiest and tasty jalebi from as usual the best GITS.

Juicy Crispy Instant Jalebi step by step

  1. First Ready for the sugar syrup,Take A Suace pan And add into Sugar water and Other sugar syrup Inger…or boil this and cook the Think Pouring Sugar syrup Now Keep side just cool down…..
  2. Next Step is,making the better for jelabi,Add into Maida one big bowl and add rice flour,curd or food colour and mix it Now add very little water atetime Or make this Puring light think better….last is add in batter baking soda an rest the batter for10mints…..
  3. Now heat the Ghee in big kadai Or pour the better in one suace bottle and create the jalebi shape in middium hot ghee Fry the crispy jalabi or dricect deep the syrup an soak then 4To5Mints lift…..
  4. Serve the juciy jalebi in seving plate with garish for chop pistasu, Now serve it..

Basic steps and's. instant jalebi recipe Instant Crispy Crunchy and Juicy Reshmi Jilapi Easy, quick and Instant recipe of jalebi, one of the most popular sweets from the Indian subcontinent. In this post, I am sharing with you all tips and tricks to make Jalebi without yeast and without fermentation. Here is the one of the best authentic and crispy Jalebi recipe using lemon.