Recipe: Yummy Falahari Paneer Jalebi

Falahari Paneer Jalebi.

You can cook Falahari Paneer Jalebi using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Falahari Paneer Jalebi

1. You need 1 Cup of Cottage cheese or chenna.
2. Prepare 1/4 cup of Water chest flour.
3. Prepare 1 tbsp of Buckwheat flour.
4. You need 3 tbsp of water.
5. It’s 1 cup of sugar.
6. Prepare 1 cup of water.
7. It’s 1 tsp of cardamom powder.

Falahari Paneer Jalebi instructions

1. Crumble a paneer and add in a grinder jar and make a smooth paste..
2. Now add flour and grind it again.Now add this in a bowl and add water and make a normal thick batter..
3. Now for sugar syrup,boil the sugar and water to make a little sticky syrup, no need to make any string consistency..
4. Now heat the oil or ghee, put the batter in a piping bag and make jalebis in a oil.Cook it till golden from both sides at low flame..
5. Now dip these jalebis in a warm sugar syrup for 2 minutes and garnish with silver virk (optional) and sliced pistachios.Our yummy delicious falahari paneer jalebi is ready to serve.Enjoy..