Recipe: Tasty Walnut Halwa Twist

Walnut Halwa Twist.

Walnut Halwa Twist You can cook Walnut Halwa Twist using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Walnut Halwa Twist

  1. It’s 1 cup of semolina (sooji rava).
  2. It’s 1/4 cup of ghee.
  3. You need 1 cup of coffee decoction.
  4. It’s 3/4 cup of sugar.
  5. Prepare 2 cups of milk.
  6. It’s 1/2 cup of crushed walnuts.
  7. You need of some walnuts for Garnishing.

Walnut Halwa Twist instructions

  1. Add ghee to the pan and roast sooji on a medium flame, till it turns aromatic. Note that the sooji should not change its colour..
  2. Add coffee decoction and mix well. Immediately add 2 cups of water and let it simmer covered for 2-3 minutes..
  3. At this time the sooji will soak all the milk and will become soft and will double in size. Now add sugar and walnuts..
  4. . The sooji will begin to absorb the sugar syrup and swell and leave the sides of the pan..
  5. Spread evenly and when warm or cooled down slightly. Mold it in a muffin cup or cut it into pieces of your choice..
  6. Garnish with halving walnuts. Serve them..