Green fafda. Blanch spinach leaves and make puree of it. Fafda (Gujarati: ફાફડા) is a popular Gujarati snack. In many festivals, fafda is the most preferred snack.
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Ingredients of Green fafda
- You need 1 cup of besan.
- It’s 1 tsp of carom seeds.
- Prepare 1 tsp of pepper powder.
- You need 1/8 tsp of baking soda.
- It’s 3 spoons of frying oil.
- You need 3 spoons of spinach puree.
- You need as per taste of Salt.
- It’s 1 Spoon of chilli powder.
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Green fafda step by step
- Blanch spinach leaves and make puree of it..
- In a bowl add besan carom seeds, pepper powder, salt, soda,3sp oil and mix then add spinach puree and knead medium soft dough..
- Now take a small portion of dough and using the end of plam give it fafda shape or you can use a rolling pin..
- Heat oil and fry fafda on medium sim till crisp. Fry all fafdas..
- Fafdas are ready to enjoy with fried chilies and tea..
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