Easiest Way to Make Delicious Sooji ka Halwa

Sooji ka Halwa. Suji Ka Halwa Recipe – About Suji Ka Halwa Recipe Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with chopped almonds. Suji ka halwa recipe with video and step-by-step photos.

Sooji ka Halwa Suji Ka Halwa or Sooji Halwa is a popular Indian dessert which is especially prepared during various festivals and religious functions. During festivals -Navratra Puja aka Navratri Puja or Durga Puja, Vijayadashmi aka Dusshera, Diwali etc Suji Halwa is served along with other festive food items – Puri, Kala Chana, Aloo Ki Sabji, Jeera Aloo and Boondi Raita or Kaddu Raita (Pumpkin Raita). Suji ka halwa is a pudding made with suji (semolina), ghee (clarified butter), sugar, dry fruits, almond flour, and water. You can have Sooji ka Halwa using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sooji ka Halwa

  1. It’s 1 pao/cup of Sooji.
  2. It’s 1.5 cup of Sugar.
  3. It’s 1 cup of ghee.
  4. Prepare 3 cup of Water.
  5. You need 4,5 of ilaichi.
  6. You need 2 of long.
  7. You need 1 tbsp of kehwrha assence.
  8. Prepare of Food color.
  9. Prepare 1/2 tsp of baking powder.

I have slightly flavored the halwa with berries, saffron, and cardamom powder. Halwa is a broad term used for pudding-like desserts in India, the most common halwa that I usually make is sooji halwa and aate ka halwa (made from wheat flour). Halwa is a dessert that is prepared all over the world. Sooji ka Halwa, Rava Sheera, Suji Halwa.

Sooji ka Halwa instructions

  1. Method: Sab se pehle sooji bhoon k light brown karlen. Ik Alag pateeli me pani le kar usme sugar baking powder aur food color add karen. jab sudar melt ho jaye to utar k ik side rakh den. Ab ik pateele me ghee garam kar k usme ilachi n long dal den kuch dair me sooji add kar k thora bhunain phir isme ehtiyaat se shera karen a(yad rakhen sooji me pani partay he bht oil urhta hai lehaza pateeli ki lid dhak k rakhen just thora sa khol k sheera dalen ūüėÄ.
  2. Chamach chalate rahen ta k sheera equally distribute ho aur consistancy na zada patli ho na garhi. add kehwrah assence. phir isay halkay taway k oper rakh k kuch dair dam pe rakh den ta k halwa ghee chorh de. Now its ready to eat.

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa with little twist, turning this into an exotic Halwa beyond your belief. While halwa is a broad term used for pudding like desserts in India, the most common halwa that mom made were sooji halwa and aate ka halwa (made from wheat flour). Sooji ka halwa was made in home whenever we wanted to have something sweet.