Recipe: Yummy Besan or sooji ka halwa ❤️

Besan or sooji ka halwa ❤️. Sooji Besan Halwa is a very tasty Indian dessert prepared with gram flour (besan) and semolina (sooji or rava) cooked in sugar syrup. Pan mein ghee garam krin Sooji add krin, fry it. Add besan and fry for few minutes.

Besan or sooji ka halwa ❤️ Delicious besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a quick dessert for ganesh festival on the last day of Ganesh Chaturthi. I had made besan halwa a few days ago, so took pics and sharing the recipe now. finally, enjoy besan ka halwa recipe garnished with more cashew. notes: firstly, roast the besan on low fame, else the halwa will taste raw. additionally, add dry fruits of your choice to make more attractive. finally, besan halwa recipe or besan ka halwa recipe tastes great when prepared with ghee and milk. You can have Besan or sooji ka halwa ❤️ using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Besan or sooji ka halwa ❤️

  1. Prepare Half of cup besan.
  2. It’s Half of cup sooji.
  3. It’s 1/4 of desi ghee.
  4. Prepare 1/4 tsp of elaichi powder.
  5. Prepare 1/4 cup of sugar.
  6. It’s of Nuts as choice.

Suji ka halwa is a type of halvah made by toasting semolina in a fat like ghee or oil, and adding a sweetener like sugar syrup or honey. It can served for breakfast or as a dessert item. Besan ka halwa has a special nutty aroma & taste that comes from roasting the besan in ghee. It can be prepared during any festive occasion as it is simple to make and just The key to making good besan ka halwa is to roast the besan or gram flour well in ghee until it begins to release a nutty aroma.

Besan or sooji ka halwa ❤️ instructions

  1. Pan mein ghee garam krin Sooji add krin, fry it. Add besan and fry for few minutes.
  2. Dosry pan mein half cup pani Mein sugar add kar k sheera bana lan.
  3. Soji waly pan mein sheera dal dan Sath hi elaichi powder or nuts b add kar dan Cook krin. Chamch chalaty rhen. Ghee nikal aye tu flame band kar dan.
  4. Plate mein nikal lan Garnishing kar k serve krin.

Besan ka halwa (also spelled as halva) or North Indian Punjabi style halwa is a delicious Indian style gluten free dessert made using chickpea flour or besan flour (garbanzo beans flour) which is one of the most simple and easy halwa (fudge kind of Indian sweet) that you can make quickly in one pot or pan. Sooji Besan Halwa- Personal Family Favourite. From toodlers to senior citizens, Sooji Ka Halwa is a family favourite!! While preparing the flavorful Sooji Ka Halwa, the delightful smell will spread your home. Sooji Besan Halwa Recipe – How to make tasty Suji Besan ka Halwa – Easy Halwa Recipe Video in Hindi.